完全個室居酒屋　OSAKANAワッショイ（オサカナワッショイ）

menu

~ An example of one day ~

■Two small side dishes

- Blanched seasonal fish skin in vinegar sauce

• Homemade wood ear mushroom salad

~We offer seasonal small dishes made with ingredients sourced that day.~

Appetizer

Seafood spring rolls

■A thick platter of four kinds of sashimi prepared by a shop owner with market experience.

・Kanpachi (amberjack) from Kagoshima Prefecture

・Kibinago (small fish) from Kagoshima Prefecture

Sea bream from Kagoshima Prefecture

·Salmon

■ Grilled chicken neck with yuzu pepper

~This popular menu item is also included in the course menu!~

■ Deep-fried skewers

Wasshoi's specialty: Big deep-fried skewers, 1.5 times the normal size.

Speaking of Wasshoi, their kushikatsu (deep-fried skewers) are also famous.Enjoy these crispy skewers that you can eat as many as you like!

■The grand finale!!

Seafood Hitsumabushi

~Finally, you can enjoy it as ochazuke (rice with broth)!~

■ Soup

Fisherman's soup

A soup dish that allows you to fully enjoy the rich broth.We also recommend combining it with seafood hitsumabushi!

■ Dessert

We will be offering seasonal desserts.

*The course menu may change depending on the ingredients available.Please note.